Fine basil
Scientific name: Ocimum basilicum
Common name: Western nine-story tower
Family: Lamiaceae
Type: Annual herb
Plant height: Approximately 30-40 cm
Germination period: 5-10 days
Maturation time: 60-80 days
Flowering season: Summer and autumn
Flower color: White
Primary use: Leaves
Description: Basil is an annual herb with branching stems, elliptical leaves that have a strong aroma, and small white flowers. It typically grows to a height of about 30-40 cm.
Cultivation: Basil thrives in warm and hot climates, and prefers sunny areas with well-drained soil. Regular pruning encourages the growth of lateral buds, helping the plant become more lush and vigorous.
Uses: The leaves are aromatic and widely used in Italian cuisine, especially when combined with garlic, tomatoes, or other ingredients to enhance flavor. Basil essential oil is also commonly used in perfumes and soaps for its distinctive fragrance. Additionally, the leaves have natural insect-repelling properties, helping to keep away mosquitoes and intestinal parasites.
Basil is not only a flavorful addition to your kitchen but also a versatile plant that can be grown easily in gardens or containers. Whether you're cooking, crafting, or simply enjoying its pleasant scent, basil is a valuable herb to have around.
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