When you step into any professional kitchen, you'll likely notice a compartment sink installed. That's because these sinks are highly recommended by the FDA. From water temperature to the type of sanitizer used, everything is regulated by the FDA, and it's crucial to follow their guidelines. However, choosing the right compartment sink can be quite challenging. We're here to help shed some light on the topic.
In this article, we'll address five common questions people ask about compartment sinks and provide guidance to help you make an informed decision. Let's start with the first question.
**1. How Many Compartments Do You Actually Need?**
This is probably the most frequently asked question, and unfortunately, there isn’t a universal answer. The number of compartments you’ll need depends entirely on your local regulations. For instance, in New York State, a two-compartment sink is sufficient for washing utensils in a hot detergent-sanitizer solution. However, in New York City, the law mandates three-compartment sinks. In Florida, every food establishment must have a three-compartment sink regardless of the size or type of operation. These requirements can vary significantly from state to state and even city to city.
It’s essential to familiarize yourself with your local codes to ensure compliance. There’s no point in facing penalties later on!
**2. About the Construction – 14 vs. 16 Gauge Steel: Which Is Better?**
At IMC, we offer compartment sinks in both 14-gauge and 16-gauge Type 304 stainless steel. While both options have their merits, selecting the right gauge is just as critical as deciding how many compartments you need.
14-gauge steel is thicker and more durable, making it ideal for high-traffic environments where the sink will endure heavy use. It’s often preferred by larger establishments.
On the other hand, 16-gauge steel strikes a balance between affordability and durability, making it suitable for most kitchens.
We don’t recommend 18-gauge steel for compartment sinks since it’s not strong enough to handle heavy loads.
**3. What About Drainboards?**
Drainboards can be added to either the left or right side—or even both sides—of your sink. They provide a convenient place to temporarily hold and dry your dishes, adding extra storage space in the process. Again, many local codes dictate the number of drainboards required.
If your local regulations don’t specify, consider whether you’ll need them based on your operational needs. For high-volume operations, having two drainboards can be a game-changer.
[Image of a compartment sink with drainboards]
**4. What Faucet Options Are Available?**
The three most common faucet types for compartment sinks are fixed gooseneck faucets, swing nozzle faucets, and pre-rinse faucets. Fixed gooseneck faucets keep the nozzle stationary, while swing nozzles offer greater flexibility. Pre-rinse faucets come with a long, flexible hose, which is great for reaching tricky spots on your dishes.
All IMC sinks have mounting holes located on the backsplash, so you’ll need faucets designed for splash mounting. Keep in mind that IMC’s three- and four-compartment sinks typically include two or more pairs of mounting holes, meaning you’ll need multiple faucets.
*Note:* Always check compatibility before purchasing.
**5. My Kitchen Is Small, but I Still Need a Compartment Sink. What Are My Options?**
Most local regulations require the installation of some kind of compartment sink, which can pose challenges in smaller spaces. While single-compartment sinks do exist, they might not meet your local code requirements.
Instead, consider a corner compartment sink, which is designed to maximize space efficiency. IMC offers corner sinks with three compartments, measuring anywhere from 57½†x 57½†to 87½†x 87½â€. For more details on IMC’s corner sink solutions, click [here].
Compartment sinks are vital for maintaining kitchen hygiene and ensuring safety. Having the right setup can prevent regulatory headaches down the road. Additionally, we strongly recommend choosing NSF-approved sinks. This certification guarantees compliance with sanitary and safety standards.
To learn more about IMC’s range of compartment sinks, click [here].
[Image of a modern kitchen with a compartment sink]
*Disclaimer: The opinions and views expressed in this article are solely those of IMC/Teddy. Our content is intended for informational purposes only. If you wish to feature this article on your website, please contact IMC/Teddy directly. Thank you.*
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