Mechanism of Disease Resistance of Algae Fertilizer

Seaweed Fertilizer Resistance Mechanism Seaweed fertilizer is a seaweed extract as the core substance of the fertilizer, as a new type of marine biological agents, its significant disease resistance is increasingly favored by domestic horticultural lawn growers. Especially good seaweed fertilizers, such as Golden Baby Algae Microorganism Fertilizer, are particularly prominent in disease resistance. The direct cause of seaweed's disease-resistance is the special kind of organic matter contained in the seaweed. It regulates the osmotic pressure of the cytoplasm and chloroplasts, and protects a series of enzymes from being transformed into active, resistant chemicals in plant-damaged cells. Strengthen the ability to resist insects and bacteria. The most widely studied and applied are chitosan oligosaccharides extracted from seaweed. A large number of studies have shown that chitosan oligosaccharides can promote plant callus formation, improve immunity and resist infestation by fungi, bacteria and viruses. Tests have shown that seaweed nutritional preparations containing chitosan oligosaccharides reduce the incidence of damping off of larch, pine, and pine seedlings in Beijing, Northeast China, and Anhui Province by 30% to 55%; and Pinus sylvestris seedling blight The incidence decreased by 34% to 52%. During horticulture, the plants often suffer from disease infestation, and wounds that damage plants can cause disease if they cannot heal in time. Pruning, cutting, grafting, and changing pots in gardening will inevitably hurt the roots and branches, which greatly increases the probability of disease occurrence. Another important reason for the anti-disease effect of the golden babe seaweed fertilizer is the rapid promotion of wound healing, which greatly enhances the disease resistance of flowers. For example, the rhododendrons in June and July are in the trimming stage. After the trimmed leaves of the azaleas are damaged more severely, and the environmental conditions of high temperature and high humidity, the plants are susceptible to disease. The use of goldfish seaweed fertilizer to pruning the Belgian rhododendron once every 7 days, can effectively inhibit the occurrence of disease, but also make the plant leaves dark green, robust growth, better viewing. Details can visit the website or consult.

Foot of ningxia hong xingda incense Organic Apple fruit suborbicular, fruit surface color yellow green, most with orange chardonnay fruit surface, covered with bright red stripes, pulp yellow-white, succulent crisp, sweet, rich fragrance, quality first-class; The fruit has a sugar content of over 15%, more than 4% of the national average, and the flesh is tight and crisp and sweet, which is widely loved by consumers all over the world. There is a longer optimal consumption date than any other apple, not even refrigerated. It can be kept for 4 months at normal temperature. If refrigerated, Fuji can be kept for 5--7 months.
Altitude: high altitude area light, clean air, environment close to original condition, no industrial pollution. With an average elevation of 1160-2900m, the central health center has a strong uv light, which produces the natural pollution-free apple, which conforms to the concept of a modern green diet.
Temperature: moderate temperature can avoid the chance of fruit tree encountering disease. The average temperature in ningxia is 8.4 degrees Celsius, which has an important influence on the growth, development, yield and quality of apple. The piedmont apple is thriving in such a good environment.
Humidity environment: moderate amount of rainfall provides necessary conditions for apple's growth. The annual rainfall in the central health region is 186 millimeters. The fruit is slow to grow and the fruit is hard and hard, which fully guarantees the fruit's sugar content and the relatively average size of apples.
Sunshine condition: apple is the fruit tree, the central health area of the whole year is nearly 3,800 hours, is beneficial to the Apple Fruit coloring. The piedmont apples are red and bright.
Temperature difference factors: ambassador apple nighttime respiration weak temperature gap between day and night, consume less organic matter, the accumulation of organic matter during the day more, that apple store down a large number of glucose sugar candy, etc have better taste. The average diurnal temperature difference between apple and apple is 14 degrees centigrade, and the larger diurnal temperature difference ensures the sweet and delicious characteristics of the apple.
Other factors: frost can make apple blossom and fruit, which can cause frozen flower jelly, which is bad for apple's production. The piedmont apple has been kept at least 167 days without frost for the whole year, which minimizes the influence of apple on yield and quality.

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Ningxia hongxingda fruit industry , https://www.hxdfruit.com