Peach trimming technology

(1) Pruning techniques for balancing tree potential. In the pruning, it is often encountered that the balance between the backbone branches is unbalanced and the space cannot be fully utilized. The yield per plant is low. At this time, a variety of means are used to strengthen and strengthen the weak and to achieve balanced growth. During pruning, generally strong branches and heavy shears, weak branches and light shears, strong branches to keep weak buds, weak branches to stay strong buds, strong branches and more fruits, weak branches and less fruit, strong branches open angle, weak branches raised angle, using support , pull, hang and other means, combined with fertilization, and gradually balance the tree potential.
(2) Wangshu promotes the pruning of results. For such trees, in addition to the combined control of fertilizers and waters, the use of chemical controls should be carried out with reasonable pruning. First of all, open the light path, remove some of the backbone branches and large branches of light, in particular, to remove the leggy branches on the back, to open the main branch angle, there is light in the light. It is necessary to pay attention to the method of picking and picking the Wang branch in the summer. You can also prune winter pruning after early spring, weakening its growth. In this way, the tree vigor can be eased in 1-2 years to form full flower buds and stabilize the yield.
(3) Pruning of the resulting branches. Results The number of branches is related to variety, tree vigor, age, etc. Generally, after the winter pruning, the branch length of the branches is maintained at 10-20 cm. The varieties of northern cultivars are dominated by short fruiting branches and can be more dense; southern cultivars are dominated by middle and long fruiting twigs, and may be thinned appropriately.
Result The length of branch retention should be determined according to the length of the shoot, the site of implantation, and the fruit setting rate of the variety. Generally long fruiting branches retain 5-8 flower buds. When dense, clear upright branches to stay flat and oblique branches, pay attention to the distribution of branches, do not “share the head”, stagger the length; also pay attention to the preparation of the remaining branches, the middle fruit sticks generally stay 3-5 Flower buds, clipping bud leaves leaves buds; short fruit branches and bouquet-like results are generally only sparsely truncated, leggy results fruiting rate is low, vigorous growth, short cuts can be followed by several good results branches, often combined with summer pruning, Train into fruiting groups.
(4) Result of the cultivation of the shoot group. The result is that the branch group is the result unit composed of several fruiting branches directly on the stem branch, and is also the main part of the fruit production of the tree body. There are three kinds of large, medium and small branches. Large branches have a strong growth potential and long lifespan. The fruit quality is good. The cultivation method is generally to leave 5-10 knots for Wang Zhijian, 2 to 3 strong sticks in the 2nd year and short cuts, and the remaining sticks to be removed. After 3-5 buds are cut in the 3rd year, you can Develop large-scale branch groups. The large-scale fruiting branches are generally distributed on the oblique side of the backbone branches, and the middle and small-sized branching groups are distributed on the space of the back and large branch groups. The medium and small branch culture methods are similar to those of the large branch group, but the control is smaller.
(5) Results of pruning and renewal. Pruning results The branches and branches should pay attention to the growth and density of fruit branches. We must consider the results of the year and prepare the fruit branches of the next year. The strong branches can retain more fruits, and the weak branches can be renewed to ensure the stability of the branches. If the branches and branches show weakness, To retreat in time, perform intra-group updates, and re-cut development branches to keep the lower preparatory branches, with less results, gradually recover. Some branches are already senescent and can be discarded, replaced with new branch cultures nearby, or extend other branches into this space. If the branches grow vigorously, they should promptly eliminate Wangzhi and erect branches, and leave them with a strong result.
In the pruning of branches, there are two ways to prepare the branches, one is called two-branch renewal, that is, two similar fruit branches are selected on the mother branch, the upper branch is trimmed according to the result branches, and the lower branch is only two roots. Cut, draw two new shoots, the formation of the second year is the branch. In the winter, the above-mentioned branches have been neglected. The following newborn and two branches are still in accordance with the method of the previous year, the upper branch results, the lower branch two buds are short-cut, so that one result per year and one branch is drawn. There is also a so-called single branch renewal, that is, the strong and middle-length fruit branches should be recut so that they can not only end up with 2-3 fruits, but also can extract strong new shoots. In the winter, the upper branchlets are removed and the lower ones are robust. The same cut, so repeated, to maintain the results.

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