Summer heat how to treat

The wind-heat cold is a feeling of the evil of wind and heat, and it is more common in spring. The characteristics of the Shushiganyu is because the summer is hot and humid, and the humidity is relatively large. At this time, everyone is more greedy, such as blowing air conditioners, and feeling the evil of cold. Symptoms are symptoms of cold, cold, hot and cold, and heat and cold. They all have nasal congestion, runny nose, and fever.

薄荷粥

The difference between cold and wind-cold cold:

The difference is that the cold, windy and hot winds often occur in autumn and winter and spring and autumn. Shushi cold is a summer-specific cold, which is commonly known as the common cold. There is a difference between a fever caused by hot cold and a common cold in autumn and winter. The fever is severe, and the chills are mild. Generally, the patient does not have a cold feeling, but only fever, sweating but not antipyretic.

Therefore, if the hot summer cold in the summer is not as good as a cold in the winter, it will not be good if you eat anti-fever medicine, and there are certain side effects.

Wind-heat fever is more common in the spring and summer, manifested as fever, headache, sore throat, red eyes, cough, yellow sputum, yellow tongue, red tongue.

Watermelon tomato juice: tomato amount, wash and peeled juice; watermelon dig and stir the juice. Both take half a cup, mixed to take once an hour. Watermelon cold sweet, cure all fever, with its hot and cool The blood-suppressing tomato, fever in patients with fever, fever, dry mouth, sore throat effect is good.

Mulberry chrysanthemum tea: Mulberry leaves 15 grams. Chrysanthemum 10 grams, put the pot add water, daily drink twice. Mulberry and chrysanthemum are cold and sweet, the two combined for the tea, you can run the lungs and cough For wind and cold.

Mint porridge: glutinous rice 100 grams, Amoy net pot boiled gruel. Add 10 grams of mint when cooked, cooked, after cooking, fasting food. This porridge is suitable for headaches, red eyes, throat pain.

Vegetable root mung bean sweet soup: 4 Chinese cabbage roots, washed; Mung bean amount, Amoy net. Add boiling water in the pot, add 30 grams of sugar, saccharification after eating. Cabbage is Ganpin's product, can heat and cough, and then match Gan Liang Antipyretic green beans and anti-tussive rock candy, suitable for hot and cold cough.

Pear stew rock sugar: a large pear, wash with skin chopped. Add crystal sugar amount, put the bowl stew in water. Pear cool sweet and sour, with its Gan Gan antitussive rock sugar, especially suitable for wind and heat The colder.

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