Black spot disease in bagged Red Fuji apples has long been a major challenge for apple growers, significantly hindering the development of the fruit industry. For many years, both experts and farmers struggled to find an effective solution, as the causes and patterns of the disease remained unclear. Before 2005, no ideal control method had been developed, leaving farmers at a loss.
In 2005, after years of dedicated research and careful observation, we made a breakthrough by accurately identifying the causes of black spot disease in bagged Red Fuji apples. This led to the development of a comprehensive management system aimed at preventing and treating the disease effectively. We also introduced a specialized pesticide that showed remarkable results in combating black spot disease.
The ability to produce high-quality, pollution-free, green-grade Fuji apples has not only eliminated the damage caused by the black spot pathogen but also opened up significant business opportunities. This innovation marks a turning point in the industry, offering a sustainable and profitable solution for apple producers.
For more information, please visit the blog: http://zhouqinxuan.blog.sohu.com
Contact: Wang Zhenghong – Fuji Apple Production Consortium Zhou Qin – Mobile: 13934397256 QQ: 410270922 (Wang Zheng) Wang Xianxiang, Wangrong Village, Wanrong County, Shanxi Province, Postcode: 044205
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