Summer geese refer to the last batch of goslings hatched in May and moved into the fields in June. During this time, wild grass is abundant, and water bodies are full of aquatic plants. The temperature is ideal for natural brooding. By combining free-range grazing with feeding on aquatic vegetation, this method helps reduce feed costs and improves economic efficiency. Here's a detailed introduction:
(1) Sheds should be constructed along lake embankments, ponds, reservoirs, or ditches. These areas should have clean water sources and ample pastureland. The slope of the grazing area should not exceed 30 degrees, and it’s preferable if there are trees nearby for shade. The shelters should be easy to build, flexible, and simple to set up.
(2) Feeding methods: (1) Once the goslings are placed in the shed, give them a 0.01% potassium permanganate solution or brown sugar water to drink. (2) Use acacia grass as green feed. Wash the roots thoroughly until they are white, then dry them on a special rack for several hours to allow surface moisture to evaporate, preventing diarrhea. Cut off the root ends, slice the stems into strips or filaments, and avoid using oil when preparing. Initially, the goslings will eat less, but their intake increases over the next few meals. Feed them every 3-4 hours for three days, then allow them to rest after feeding to help absorb the yolk sac.
(III) Grazing and Management Techniques:
After 1.3 days of age, goslings can start grazing, eating wild grass freely. Their diet is quite varied. Start with short grazing sessions and gradually increase the duration and distance. After each grazing period, return them to the shed. Early on, monitor temperature changes, especially at night, to prevent cold exposure. Assign someone to stay overnight for supervision.
At 2.1 weeks, their appetite increases, and grazing time extends. In particular, encourage them to eat dew-covered grass in the morning. At this stage, continue feeding them duck tongue grass, starting with small amounts and increasing gradually. Do not stop feeding until they are fully satisfied.
At noon, collect a large amount of duckweed and drain it in two layers to avoid direct exposure. After a few hours, drain the top layer and feed it to the geese. Since geese digest grass quickly and feel hungry often, feed them more when the weather is suitable. This period focuses on "full yet hungry," encouraging more exercise to boost their immunity.
Harvest at sunset, feeding the duckweed that was drained from the second layer. Leave some for the next morning’s grazing. When grazing, follow the principle of “goose put two lightly see,†aiming to return late. Use lights or candles for nighttime illumination.
Every day, rotate grazing areas to allow grass to regrow. Salvage salamanders based on the geese’s intake. Plan daily salvage to avoid accumulation, storage, or spoilage.
Early the next morning, after a night of hunger and thirst, first offer water before grazing, then sprinkle duckweed. This is when the geese have their strongest appetite. Around 10:00 AM, when temperatures rise, the geese will be well-fed. Bring them back to the shed for rest. In the afternoon, reduce grazing when temperatures drop.
At noon, salvage and drain salamanders for feeding. This process continues for 15–20 days, during which the geese grow stronger, develop better fiber digestion, and begin to synthesize protein from plant sources. Use this time for continuous grazing, while monitoring weather conditions and returning to the shed in case of heat or rain.
Geese prefer rainy and sunny days, as they can eat clean grass washed by rain and drink from ditches while playing. Make use of these conditions for grazing.
For a small number of sick geese, isolate them and provide supplementary feed like bran or cereal grains if needed. Return them to the group once they recover.
(D) Fattening Techniques:
After one month, geese begin to grow white feathers on their heads, tails, and wings—known as “four flowers.†They weigh between 1.5 to 2.0 kg. During this phase, they still rely heavily on food. Feed 4 to 6 tons per day, and their feed consumption increases significantly.
During this growth stage, geese experience rapid bone and feather development, becoming very active and restless. Prevent them from escaping by allowing grazing while feeding duckweed. Observe the neck movements of the geese, as their feeding behavior directly affects fattening progress.
Harvest early rice fields and use free-range paddy fields for grazing. Initially, let them forage on small remnants to adapt their digestive systems without affecting late rice planting. Ensure they have plenty of water. As temperatures rise, provide shade and cooling. Move sheds to the center of the paddy fields, where people and geese can sleep together. At night, use nets to enclose the geese for easier management.
After grazing in paddy fields, geese gain weight quickly. Two months later, they will have neat feathers, commonly known as “wearing the big pheasant,†and improved environmental adaptability. Increase grazing time accordingly.
(E) Disease Prevention and Treatment:
When goslings enter the shed, check their health status and administer the gosling plague vaccine promptly. After one month of age, treat them with levamisole hydrochloride, 0.1g per goose per day, for 3–4 days. Keep some common veterinary medicines on hand to respond quickly to any issues.
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